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Mori Ubud
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Mori
Menu
Reserve
Offers
Events
Press
Gallery
Mori Ubud
WhatsApp Us
Mori
Menu
Reserve
Offers
Events
Press
Gallery
WhatsApp Us
Illuminated sign with the word 'MORI' hanging indoors, with a backdrop of glass and greenery.
Narrow stone pathway through dense jungle foliage with trees and large rocks.
Chef preparing food in a dimly lit restaurant with counter seating and neatly arranged place settings.
Sushi roll topped with red and black fish roe, garnished with a green leaf and served on a black dish.
Two chefs working in a dimly lit restaurant kitchen with a sign reading 'MORI' above them.
Plate with sautéed vegetables, including zucchini and lotus root, garnished and served with chopsticks.
A cutting board featuring raw marbled steak, green and red bell peppers, shiitake mushroom, asparagus, zucchini, lotus root, eggplant, and a slice of daikon radish.
Hand seasoning scallops on grill with pepper mill
Blow torch caramelizing a dessert on a flat surface in a kitchen
Glass of iced cocktail with garnish on outdoor surface
Assorted seafood and vegetables on a wooden board, including shrimp, scallops, squid, lotus root, onion, mushroom, zucchini, and asparagus.
Grilling seafood, white fish, shrimp, spatula, fork
Grilled steak on a mesh rack above a grill with flames
Exquisite dish with rolled meat and greens on a black bowl
Hand pouring liquid from a green ceramic pitcher into a matching cup on a wooden surface, with a glass and coaster in the background.
Gourmet meal with lobster, garnished with radish and herbs on a black plate, accompanied by a dipping sauce. A hand is using chopsticks to pick up a piece of food.
Chef cooking seafood, including lobster, scallops, and shrimp, on a teppanyaki grill."
Hand pouring sauce over a dish with vegetables and crispy lotus root in a bowl.
Three sausages cooking on a grill with large open flames rising around them.
Chef cooking at a teppanyaki grill, preparing food with utensils in a dimly lit kitchen.
Plate of grilled vegetables including lotus root, zucchini, and radishes, garnished with edible flowers and leaves, with a bowl of mixed nuts and grains in the background on a dark table.
Seared scallop on a griddle
Steak slices with sauce drizzled, accompanied by garlic chips and relish in a ceramic bowl.
Person seasoning vegetables on a grill, including lotus root, onions, mushrooms, and zucchini slices.
Gourmet appetizer with enoki mushrooms, pickled vegetables, and beet noodles on a white plate.
Person slicing cooked steak on a grill with a knife.
Gourmet meal featuring sliced steak on a black plate with garnishes, alongside bowls of rice, soup, and side dishes. Chopsticks and a sauce container are nearby on a dark wooden table.
Fried rice being served into a black bowl with a spatula.
Four chefs in green uniforms and black aprons pose inside a restaurant, with dim lighting and culinary items in the background.
Grilled mushroom dish with radish slices and edible flowers on a plate, held by chopsticks.

FIND US ON GOOGLE MAPS

Jalan Bisma No. 68
Ubud, Gianyar
Bali, Indonesia 80571

CONTACT

e. mori@bisma-eight.com
tel. +62895384792888
wa. +6282333888218

HOURS

monday – sunday
6 pm – finish

SOCIALS

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